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       Have a bloody good time  with these vodka-based Halloween cocktails.
   October 2008 |  | Halloween Vodka  Cocktail RecipesBloody Good Halloween-Themed Drinks    With fall underway and temperatures on the decline, it’s time to start planning that annual Halloween bash. With the economy more “ghoulish” than ever, save money by organizing a party at home in lieu of meeting friends at a local hot spot.  Planning isn’t hard with Belvedere Vodka’s signature Halloween Cocktails, The Vampire Elixir and The Pumpkin Martini. Created by Belvedere’s master mixologist Claire Smith, these glam Halloween specialties will leave guests spellbound.  Vodka Cocktail Menu  Also try some spell-casting with Gin-Based Halloween Cocktails, Kahlua Halloween Cocktails and the ultimate fright fest, the Bloody Eyeball Martini. Pumpkin Martini 
  
    | Pumpkin pie filling makes this martini seasonally delicious, and appropriate for drinking all the way through Thanksgiving. You can dip the rim in  shredded coconut for an additional touch. Ingredients Per Cocktail 
           1 ounce canned spiced pumpkinpie filling
2 ounces orange vodka 1 bar spoon maple syrup1/2 ounce lemon juice1/2 ounce coconut waterGarnish with fig slice orshredded coconut
 
 Preparation 
                            Shake ingredients in a cocktailshaker.
Strain into a martini glass andgarnish with a fig slice.
 |  Pumpkin pie filling makes this cocktail pumpkin-perfect to serve during the entire fall season.
 |   Vampire Elixir
    
      | A splash of pomegranate juice added at the end gives this drink a bloody look. Ingredients Per Cocktail  
           1-1/2 ounces vodka Less than 1  ounce apricot brandy1 ounce fresh lime juice (slightlysweetened)
Club sodaSplash of pomegranate juice  Preparation 
             Pour vodka, apricot brandy andlime juice over ice in a highball
 glass.
Top off with club soda.Garnish with a splash ofpomegranate juice.
 |  Party guys and ghouls will enjoy a garnish of “severed fingers” in the form of curved orange peels crawling over the edge of the glass. |  
  Recipes and photos courtesy Belvedere Vodka. All other materials 
   
   
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