 Drink a cherry pie, apple pie or pumpkin pie. Make a pie drink. Photography and recipes courtesy 1800 Tequila.
January 2011 |
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Cocktail Recipes: Drink Your Pie
Eat Your Pie & Drink It To
Overview
Pie lovers and cocktail lovers have a way to enjoy both passions: Convert the pie recipe into a drink.
The mixologists at 1800 Tequila have had fun with it, preparing pie drinks to celebrate National Pie Day, January 23rd—but you can celebrate it any day you like.
Serve pie cocktails only, or serve the drinks, full size or shots, with the corresponding pie.
On The Menu
Caramel Apple Pie
Ingredients
- 1 ounce silver tequila
- 1/2 ounce butterscotch schnapps
- 1 ounce apple cider
- 1 teaspoon lemon juice
- Apple slice for garnish
Preparation
- Combine ingredients and shake well with ice.
- Strain into martini glass.
- Garnish with an apple slice.
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Drink this Caramel Apple Pie. |
Grandma’s Cherry Pie
Ingredients
- 1-1/2 ounces silver tequila
- 1/2 ounce white crème de cacao
- 1-1/2 ounces brandy
- 1/2 ounce cream
- 6 cherries (use frozen when
cherries are not in season)
Preparation
- Muddle cherries and tequila.
- Combine ingredients and shake
with ice.
- Serve in a rocks glass.
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Who could resist this Cherry Pie? |
Pumpkin Pie-tini
Ingredients
- 1-1/2 ounces silver tequila
- 2 tablespoons pumpkin purée
- 1-1/2 ounces crème de cacao
- 1 ounce milk
- Honey
- Graham cracker crumbs
Preparation
- Using a small amount of honey, rim martini glass with graham cracker crumbs.
- Shake milk and pumpkin purée over ice to combine.
- Pour in remaining ingredients and shake well.
- Strain into a martini glass.
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Have a Pumpkin-Pie-tini with your pumpkin pie. |
Recipe© copyright 1800 Tequila. All rights reserved. Other material
Lifestyle Direct, Inc. All rights reserved. Images are the copyright of their individual owners.
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