CheeseburgerSautéed apples and red onions make The Johnny Appleseed Cheeseburger a perfect fall burger. Have it with a glass of cider. Photography courtesy Wisconsin Milk Marketing Board.




Meat & Poultry

Category Main Page
Articles & Reviews



Main Nibbles

Main Page
Articles & Reviews Of Foods From A To Z



Product Reviews

Main Page
Food, Beverages, Books,
News & More





October 2009

Product Reviews / Main Nibbles / Meat & Poultry

Cheeseburger Recipes

Page 2: The Isabella & The Johnny Appleseed

This is Page 2 of a 4-part article. Click the black links below to view the other pages.

On The Menu

The Isabella

If you like Tex-Mex food, make a date with Isabella. Her avocados, refried beans and jalapeños give the all-American burger a distinctly Tex-Mex flair. Prefer your Mexican food extra spicy? Add some salsa or hot sauce, or substitute pepperjack cheese for the Monterey Jack.


  • Monterey Jack cheese
  • Cheddar cheese
  • Beef Patty
  • Avocado
  • Refried beans
  • Pickled jalapeños
  • Green leaf lettuce
  • Sliced tomatoes
  • Sliced red onions
  • Mexican roll
Isabella Cheeseburger


The Johnny Appleseed

The classic combination of Cheddar cheese and apples makes the Johnny Appleseed a sophisticated take on the average cheeseburger. Sautéed red onions and maple bacon contribute a slight sweetness. Pair it with a glass of warm or spiced apple cider for a perfect fall repast.


  • Aged Cheddar cheese
  • Beef patty
  • Maple bacon
  • Sautéed apples
  • Whole grain mustard
  • Sautéed red onions
  • Sourdough bread
Johnny Appleseed Cheeseburger


Go To Page 3: The Miss Daisy And The Mona Lisa

Go To Recipe Index Above


Recipes © Copyright Wisconsin Milk Marketing Board. Other material Lifestyle Direct, Inc. All rights reserved. Photos are copyright of their respective owners.

© Copyright 2005-2021 Lifestyle Direct, Inc. All rights reserved. All images are copyrighted to their respective owners.