Sucralose and natural flavorings enable boutique manufacturers to create a rainbow of delicious sugar-free beverages. Photo courtesy of Velda Farms.

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Diet Drinks

Hot & Cold, Low-Cal & No-Cal, Diet Soft Drinks & Other Diet Beverages

Thanks to sucralose¹ and talented beverage manufacturers who use natural flavors and dedication to perfect recipes, today’s diet beverages no longer require “acquiring a taste for.” They can be just as pleasing as those sweetened with sugar.² This section has a selection of excellent products that are specifically for people restricting their sugar intake.

Find more in Blog.TheNibble.com, and use the Contact Us form on this page to nominate your favorites. Also check the Beverages section of Main Nibbles for wonderful calorie-free products in:

Gourmet Coffees

Fine Tea

Bottled Waters

Diet Soft Drinks & Bottled Tea	No-Cal Flavorings
Boylan’s Natural Sodas (Top Pick) August 2005 Dr. Andrew Weil For Tea August 2007 FUZE Slenderize October 2006 Great Zero-Calorie Soft Drinks January 2008 Inko’s White Iced Teas August 2005 Jeff’s Diet Egg Creams June 2005 Republic of Tea Iced Teas June 2006 Steaz Green Tea Sodas May 2006 Teas’ Tea From Ito En (Top Pick) June 2007	Flavour Creations Coffee Flavorings June 2005 True Lemon & True Lime September 2006 Weldon Gourmet Coffee Flavoring (Top Pick) August 2008
	Diet Hot Chocolate
	The King’s Cupboard No Sugar Added Hot Chocolate Mixes November 2006 Valor Cao Sugar Free Hot Cocoa December 2006
Specialty Diet Drinks	Juices
Airforce Nutrisoda January 2006 Her Energy Drink March 2009 Hiball Energy Drink March 2007 Pure Inventions Green Tea Extracts & Cranberry Extract September 2005	Best Tomato Juices April 2006 Tropicana Fruit Squeeze April 2007
Recipes	Cocktails & Cocktail Mixes
Diet Cocktails With FUZE January 2009	Skinnygirl Margarita May 2010 Skinny Mixes Sugar-Free Margarita Mix August 2010

Nibble Tip

Treat yourself to beautiful cups and glasses that do double duty. Your food will look more exciting and taste that much better. See what the right cup does for plain black coffee! When not serving beverages, use your cups and glasses to serve yogurt, fruit salad, soups, ice cream, seafood cocktails, sauces on the side...it’s what top restaurants do. Think of how many different foods you can serve in a martini glass or a glass teacup.

Check out some of our favorite drinkware in the Home Zone section.

Everything tastes better in a better vessel. This double-walled Pavina Café Latte glass from Bodum holds 9 ounces of hot brew with no need for a coaster. Also in 2 oz. espresso and 12 oz. sizes.

¹ Sucralose is the chief component of Splenda®. Splenda® adds small amounts of the common food ingredients dextrose and/or maltodextrin, to provide volume in its packets and jars. Sucralose can be used virtually anywhere sugar is used: it is stable in cooking and baking. While sucralose is made from sugar, it is converted to a non-calorie, non-carbohydrate form that passes through the body without being broken down for energy, so the body does not recognize it as a carbohydrate. See our article on Demystifying Sugar Substitutes.

² Large volume, mass marketed soft drinks generally are sweetened with less expensive corn syrup instead of cane sugar.

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