|     |  |   Gourmet  Ice Cream Including Sorbet, Granita & Frozen Yogurt  No matter how hot or cold it is outside, frozen desserts rank among our favorites: ice cream, gelato, frozen yogurt, sorbet, granita, bombes, baked Alaska...all are welcome. Read about the options in our Ice Cream Glossary, and don’t forget to add some of our favorite Dessert Sauces & Toppings. For even more to nibble, visit Blog.TheNibble.com.  
  
    | Articles About Ice Cream & Other Frozen Desserts
 | Ice Cream, Sorbet & Frozen YogurtReviews
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    |  | FROZEN YOGURT ICE CREAM   ICE CREAM SANDWICHES  SORBET |  
    | Ice Cream & Sorbet Recipes |  
    | FROZEN YOGURT  ICE CREAM DRINKS ICE CREAM   ICE CREAM CONES    SORBET & GRANITA  |  
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      | Nibble TipFor a delicious, light dessert, purchase three or four delicious sorbets in contrasting colors and flavors—grapefruit or pear, mango, and raspberry, e.g. Serve them in a dramatic dish or wine glass, a glass teacup, or even on a small brightly colored plate.  Garnish with grapefruit or orange peel (a curl of orange or lemon rind will do in a pinch) and a sprig of mint. Add some matching cookies your guests probably haven’t had before—like Byrd’s Key Lime Coolers and Razzberry Tarts—and you’ve got palate excitement without the prep work.  |   Sorbets from the Parisian shop of
 master chocolatier Richart.
 
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