Trade in those bleached flour, HFCS-packaged bagels for something much better for you—delicious, whole grain bagels from French Meadow Bakery. Photo by Claire Freierman.

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Product Reviews / NutriNibbles

Organic & Healthy Cereal & Bread Products

Organic Bagels, Breads, Crackers, Muffins & Tortillas

Healthier flours, less (or no) sugar, and nutritious seeds combine into better-for-you breadstuffs. Good for you and delicious, we’d enjoy them even if they didn’t have have the promise of secondary benefits. Let us know if you’d like to recommend some of your favorite organic bread and bread products.

Organic Breads, Crackers & Muffins

Cereals

Bake ‘mmm Bagels
July 2008
Dr. Kracker Wheat & Spelt
Crackers & Flatbreads (Top Pick)
March 2005
French Meadow Bakery Organic,
Whole Grain Bagels (Top Pick)
January 2007
Mary’s Gone Crackers
February 2006
Rudi’s Organic Bakery (Top Pick)
January 2007
Rustic Bakery Artisan Flatbreads
& Panforte Crostini (Top Pick)
July 2008
Stacy’s Bagel Chips
March 2007
Tumaro’s Multi-Grain Gourmet
Tortillas
September 2005
Vitalicious Muffins
December 2005
VitaMuffin Muffin & Brownie Mixes
November 2006

Anson Mills Organic Heirloom
Grits
March 2005
Organic Breakfast Cereals
April 2008

Nibble Tip

Most people don’t realize that corn is a whole grain. A piece of corn bread will count toward the 3 to 5 servings of whole grain food you should be having daily. The recipe for the Cheddar Corn Bread at the right is available at CabotCreamery.com.

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